advice and inspiration to help you improve your life

health





How to Meditate
Advice from Judith Orloff, M.D.

If you’ve always wanted to try meditation but didn’t know how to start, read on…

Even if you have never thought of yourself as the “type” or have tried and been unsuccessful, when properly guided everyone can meditate.

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Are Artificial Sweeteners Safe?

And do they help or hurt your weight loss goals? In his new book, clinical neuroscien­tist, psychiatrist, and brain imaging expert Dr. Daniel Amen offers 11 rules for brain-body healthy nutrition. Rule #5:

Dump artificial sweeteners and replace them with small amounts of natural sweeteners.

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Why Your Doctor May Misdiagnose Your Heart Attack

As the director of women’s cardiac services at Saint John’s Health Center in Santa Monica, California and an attending cardiothoracic surgeon at Torrance Memorial Medical Center in Torrance, California, Dr. Kathy Magliato has operated on her fair share of female patients. Here she shares one of her patients’ stories so that women everywhere can protect themselves from heart disease.

On a warm July morning in 1979 Donna went running, as was her routine. She was thirty- five years old.

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Warning Signs of Women’s Heart Attack and Stroke

According to the American Heart Association, more than one in three women dies from cardiovascular disease. Read on to learn how women’s symptoms of heart attack and stroke differ from men’s symptoms—and what to do if you experience either.

Because stroke happens so quickly, it is crucial to be familiar with the warning signs. Not all warning signs occur with every stroke…

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Are You Getting Enough Sleep?
Advice from Alice Domar and Susan Love

It’s not always easy to get a good night’s sleep, but small changes in your sleeping habits can make a big difference.

If you’re not getting as much sleep as your body needs, the best place to start is with your sleep habits. You may already know some of the basic good sleep habits—cutting off your caffeine supply in the afternoon, avoiding alcohol in the evening, going to bed at the same time each night…

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Cancer Prevention: The Best and Worst Foods to Eat
Advice from Suzanne Somers

There’s new hope—and alternative treatments—for people diagnosed with cancer, as well as new methods to prevent the disease in the first place. For her new book, Suzanne Somers interviewed many doctors, including Dr. Russell Blaylock, an oncologist, brain surgeon, and neuroscientist who believes that nutrition is the key component to preventing cancer. Below are Dr. Blaylock’s comments, as well as the tips Ms. Somers culled from their discussion:

RB: If I had to pick just one vitamin that would be the most powerful cancer preventer and inhibitor of established cancers, it would be vitamin D3.

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Danger in the Hospital: How to Protect Yourself from MRSA
Advice from Jan Garavaglia, M.D.

Hospitals around the country are loaded with the latest medical equipment and technology to help you get well. Unfortunately, they’re also loaded with nasty bugs—and not the kind that live in your yard or garden, either. I’m talking about bacteria and viruses that can make you deathly ill.

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Live Longer, Stay Sharp
Advice from Laura L. Carstensen, Ph.D.

Follow this advice to keep your mind sharp as you age… Many scientists believe that the cognitive declines we see with aging come about, in part, because people don’t do much new learning once they establish routines in a particular job or lifestyle, whether that’s running a household or managing a company. Though the expertise you gain over a lifetime is enormously satisfying—and obviously useful—you’ll need to make sure that you don’t rest too comfortably on existing talents.

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How Food Could Be Making Your Child Sick
Advice from Robyn O'Brien

Could food allergies be causing your child’s ear infections, headaches, itchy skin, or crankiness? Even when your kid is too young to tell you how he feels or too used to her symptoms to identify them (when kids hurt all the time, they don’t know they hurt), you can often read your child’s condition in his or her skin. In your child’s case, that “toxic invader” might be an apparently harmless food, to which your kid is either allergic or “sensitive.”

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